บริษัท ไฮไลฟ์ โกลบอล ฟู้ดส์ จำกัด

HyLife Global Food Company Limited was established in January 2022 to
expand our business from real estate development of the company group to a
sustainable business of food manufacturer and exporter. In our business plan, the
persons with high knowledge and experience from leading food companies have been
gathered to join the company. With our modern innovation and design of production
line, we decided to locate our plant in Doi Lo district, Chiang Mai, which is the source of
premium fruit and vegetable raw materials; especially Longan. For our implementation
plan, the construction and machine installation (including BOI process and all involved
permission) would be finished and could supply our products to the value customers
within July 2023.
The main products can be divided into two groups: the first group for the
export market which is dried whole longan with shell and freeze dried longan, and the
second group is for the domestic market which is the ready-to-eat processed vegetables
and fruits for distribution in convenience stores, modern trade, and online.
The company is committed to implement a food management system throughout
the entire supply chain. For example, the agricultural extension team will organize the
training and knowledge on GAP (Good Agricultural Practice) to longan plantations and
growers. the pesticide and prohibited chemical would be controlled from the plantation
until delivering to the factory. In our production process, the factory implements GHPs
(Good Hygiene Practice) and HACCP (Hazard Analysis and Critical Control Point) in order
to control the food safety and deliver the good taste from farm to fork.