Hygiene Supervisor

The Royal Bangkok Sports Club

Hotel/Resort

01/12/2025•

Less Competitive Jobs

Basic Requirements

Full Time

2 - 3 Year

Bangkok and its Vicinity

Diploma of Vocational Education or higher

Negotiable

Responsibilities

• Carry out daily hygiene inspections in all operational areas, including kitchens, dining areas, and public spaces.

• Ensure proper cleaning, sanitation, and waste management procedures are followed.

• Identify potential hygiene risks and report them promptly.

• Coordinate with Stewarding and Kitchen teams to ensure proper waste segregation and pest control

• Assist in ensuring compliance with local health, safety, and sanitation regulations.

• Support internal and external audits by providing accurate documentation and observations.

• Support training programs on hygiene and safety protocols for operational staff.

• Monitor staff adherence to hygiene standards and provide guidance where needed.

• Record hygiene incidents or non-compliance and follow up on corrective actions.

• Escalate significant hygiene issues to the Hygiene Manager.

• Maintain accurate records of inspections, cleaning schedules, and hygiene reports.

• Provide regular updates to the Food and Beverage Manager on hygiene performance and improvement initiatives.

Requirements

• Diploma or Bachelor’s degree in Environmental Health, Food Safety, Public Health, or related field preferred.

• Minimum of 2–3 years of experience in hygiene, sanitation, or food safety in hospitality, F&B, healthcare, or related operations.

• Practical knowledge of hygiene audits, cleaning standards, and safety regulations.

• Ability to work effectively under supervision and collaborate with operational teams.

• Knowledge of hygiene, sanitation, and food safety standards.

• Familiarity with hygiene inspection tools and reporting procedures.

• Understanding of waste management and cleaning protocols.

Welfare and Benefits